Combining features from the Saf-T-Grip and Cut-N-Carry cutting boards, The Allergen Saf-T-Zone Cutting Board is a hybrid of the two, allowing you to safely serve anyone with a food allergy. Molded-through corners provide excellent grip on countertops, while the color-coded bright purple alerts staff to follow special food preparation procedures to prevent dangerous cross-contamination. Its co-polymer material is durable yet gentle on knives, and will never warp. An integrated corner hook lets you easily store and transport with care, safety and efficiency. A list of allergens molded into the board helps to delineate the 8 most common food allergens: dairy, eggs, peanuts, wheat, soy, tree nuts, fish and shellfish. Includes measurement feature for proper portioning. Dishwasher safe. - Plastic; purple - NSF certified - Length 12 in - Width 18 in - Height 1/2 in - Sold per each